business
Chef Anne Quatrano opens Summerland at Upper West Market
Summary by The Atlanta Editorial Desk · Based on reporting by Beth McKibben , Rough Draft Atlanta (intown neighborhoods)
· July 25, 2026
· 2 min read
Photo: Rough Draft Atlanta (intown neighborhoods) · view original
Chef Anne Quatrano just opened her latest restaurant at Upper West Market in Underwood Hills. Located on Collier Road in the northwest Atlanta neighborhood, Summerland serves breakfast and lunch daily, along with coffee and baked goods. Summerland’s opening marks the first restaurant to open at t...
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Summary created by The Atlanta Editorial Desk — automated, rule-governed Original reporting Beth McKibben, Rough Draft Atlanta (intown neighborhoods) Original story Read at the source Source published Jul 25, 2026 Indexed here Jul 25, 2026 AI assistance Automated summary drawn from the source’s own published text Prepublication human review No — editorial rules, flagged-item review, and published samples
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Key takeaway Once fully open, Upper West Market will feature more than 20 locally owned food, pantry provisions, and retail stalls, as well as a wine bar from Hop City Beer & Wine.
Why this matters in The Atlanta
The opening of Summerland at Upper West Market marks a significant milestone for the Underwood Hills neighborhood, bringing a new dining option to the area. As the first restaurant to open at the indoor farmers market, Summerland's presence is likely to draw more foot traffic to the location, potentially benefiting other local businesses on Collier Road. With Upper West Market slated to feature over 20 locally owned stalls, the development has the potential to become a hub for community activity in northwest Atlanta. The involvement of well-known chef Anne Quatrano and Hop City Beer & Wine adds credibility to the project, suggesting a high level of quality and expertise. As the market continues to take shape, it will be worth watching how it impacts the local economy and whether it becomes a destination for residents from surrounding neighborhoods.
About this story
Original reporting by Rough Draft Atlanta (intown neighborhoods) . The Atlanta surfaces reporting from trusted publishers and adds local editorial context so readers can quickly understand what a story means for their community. We attribute every source, link to the original report, and follow a documented editorial standards policy. To understand how stories are selected and reviewed, read our about page .
For the complete original report, visit Rough Draft Atlanta (intown neighborhoods) . Have a tip or correction? Contact our newsroom .
Category: business ·
Published: July 25, 2026 ·
Source: Rough Draft Atlanta (intown neighborhoods) ·
Reading time: 2 min
Frequently asked about this story
What is this story about? Chef Anne Quatrano just opened her latest restaurant at Upper West Market in Underwood Hills. Located on Collier Road in the northwest Atlanta neighborhood, Summerland serves breakfast and lunch daily, along with coffee and baked goods. Summerland’s opening marks the first restaurant to open at t...
When was this published? This article was first published on July 25, 2026 by Rough Draft Atlanta (intown neighborhoods) and curated for The Atlanta readers.
Who reported this story? This story was reported by Beth McKibben at Rough Draft Atlanta (intown neighborhoods). To learn more about how The Atlanta selects and reviews stories, see our editorial standards .
Where can I find related coverage? See more business coverage from The Atlanta, or browse our daily briefing and topic hubs .
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