A recent health inspection found issues at a wings and hibachi restaurant. The establishment received a low score and was deemed unsatisfactory. Buildup in equipment and improper food storage were among the problems cited. An employee's failure to follow hand-washing protocols was also noted.

The restaurant is taking steps to address these issues. Another establishment, however, earned a high score on a reinspection.

A perfect score was achieved by one business, while another had a near-perfect result on a reinspection, indicating significant improvement.