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How Atlanta’s sushi chefs source fresh fish from Japan

How Atlanta’s sushi chefs source fresh fish from Japan
Photo: Rough Draft Atlanta (intown neighborhoods) · view original

Fish used for sushi travels a long way before ending up between a pair of chopsticks in Atlanta. That’s because most top-tier sushi restaurants and omakase operations opt for sourcing fish straight from the waters of Japan. The country’s fishing industry is among the most respected and discipline...

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